Lactose Probiotic Ginseng Peptide Solid Beverage

Functions
  • Improve Immunity and Prevent Diseases: Probiotic ginseng peptide powder can effectively improve the body's immunity and prevent colds, flu and other diseases.

  • Improve Intestinal Health: Probiotics can regulate the balance of intestinal flora and prevent gastrointestinal diseases such as diarrhea and constipation.

  • Strengthen Physical Strength and Reduce Fatigue: It can nourish the body, improve physical strength and relieve fatigue; it also provides the body with the energy and nutrients it needs.

Features
  • Improve Immunity: Ginseng peptides can enhance human immunity and improve the body's ability to resist diseases.

  • Promote Blood Circulation: Ginseng peptides can promote blood circulation, increase blood supply, and help improve cardiovascular and cerebrovascular diseases.

  • Relieve Fatigue: Ginseng peptides can relieve physical fatigue and improve the body's adaptability and endurance.

  • Alcohol Sobering: Ginseng peptides can also promote metabolism and alcohol excretion, and can be used to improve symptoms such as nausea, vomiting, and dizziness caused by drunkenness, and can also prevent and treat alcoholic hepatitis.

  • Blood Pressure Lowering: Ginseng peptides contain ginsenosides, which can regulate blood pressure in both directions, dilate blood vessels, and promote blood circulation, thereby lowering blood pressure and preventing and treating diseases such as hypertension.

  • Prevent Intestinal Infection: Since Lactobacillus reuteri is a normal bacterium in the body, it can inhibit the growth and reproduction of harmful bacteria in the intestine, thereby preventing intestinal infection;

  • Promote Intestinal Function: Since Lactobacillus reuteri is essentially a bacterium, on the one hand, it can decompose food, help digestive juices and the intestines to fully integrate, so that the body absorbs more nutrients; on the other hand, it helps maintain the pH value in the intestine, so that the digestive enzymes are in an environment with the optimal pH value, promote the action of digestive enzymes, and thus promote intestinal function.


[Suitable groups]

1. People with respiratory tract infection and poor immunity

2. People with lactose intolerance

3. People with excessive calorie intake and improper weight management

4. People with imbalanced intestinal flora and bad breath

5. Older children with indigestion

6. People with constipation and weak intestinal motility

7. Children and the elderly with low immunity

[Unsuitable groups] Infants, breastfeeding women, pregnant women and children under 14 years old.

15g x 14Bags

Lactose, coconut milk powder, whole milk powder, edible glucose, Bunge cherry seed powder, hemp seed powder, cassia seed powder, Sophora japonica powder, Polygonatum odoratum powder, coffee powder, Arabica green coffee powder, resistant dextrin, instant black tea powder, ginseng peptide powder, wolfberry powder, white kidney bean powder, L-arabinose, stachyose, oligomannosaccharides, Lactobacillus reuteri GMNL-263 (inactivated), prickly pear cactus (Mibangta variety) juice powder (solid beverage), oligofructose

Nutritional Information

ProjectPer 100g (g)Nutrient Reference Value%(NRV %)
Energy1997(KJ)
24%
Protein
3.3(g)
6%
Fat
20.2(g)
34%
Carbohydrate70.2(g)23%
Sodium244(mg)12%


One bag once, drink with 100-200ml 60 degrees warm water


What's Inside and Why It Matters
Lactose
  • Provide Energy: Lactose, like other sugars, is a source of energy for the human body. One quarter of the total energy in milk comes from lactose.

  • Promote Nerve Development: Galactose is a component of the glycolipids that make up the brain and nerve tissues. It is very important for the intellectual development of infants. It can promote the production of galactose brain fat and mucopolysaccharides.

  • Lactose can promote the production of certain lactic acid bacteria in the human intestine, inhibit the growth of putrefactive bacteria, and help the peristalsis of the intestine.

  • It is conducive to the absorption of calcium.

Ginseng Peptide
  • Ginseng peptide is a small molecule active peptide, a small molecule fragment composed of 2 to 10 amino acids, rich in 22 kinds of amino acids, including 9 essential amino acids that cannot be synthesized by the human body. Due to its small size, it is easy to penetrate the human cell membrane and directly enter the cell. Without gastrointestinal digestion and energy loss, the body absorbs, transforms and utilizes ginseng peptide in the most efficient way. After taking it, it can lower blood pressure, reduce fat, and promote metabolism.

  • It can improving human immunity, promoting metabolism, enhancing sexual function, anti-oxidation, anti-fatigue, and anti-aging. It is beneficial to regulate blood pressure, regulate blood sugar, improve immunity, and remove free radicals.

  • It is a necessary component for the human body to produce collagen and cartilage, which can strengthen bones, muscles, skin and prevent osteoporosis.

Lactobacillus Reuteri

Lactobacillus reuteri is a lactic acid bacterium that is reported to exist naturally in the intestines of almost all vertebrates and mammals.

  • Browning of white fat in rats fed a high-fat diet and improving obesity

  • Preventing myocardial cell damage in rats fed a high-fat diet

  • Improving fatty liver in rats fed a high-fat diet

  • Reducing heart failure in rats induced by a high-calorie diet

  • Reducing the risk of fatty liver and cardiovascular disease in hamsters fed a high-fat diet

  • Improving hamster hyperlipidemia syndrome

  • Improving renal fibrosis in diabetic rats


organic product
heaithy food for healthy people
Non GMO
No Chemosynthesis Material
No Preservatives
No Synthetic Dyes


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